A Tasting Experience to Enjoy the Four Seasons

In Gifu Prefecture, you can enjoy fresh fruit picking in every season. The experience of tasting the fruits you picked yourself while surrounded by beautiful nature is exceptional.

Strawberry picking is popular from winter to spring. You can enjoy time with your family, friends, and as couples as the delicious sweetness of strawberries fills your mouth. In summer, blueberry picking begins, and you can taste the sweet and sour blueberries, that are great for your body, on the spot. From summer to autumn, you can enjoy pear picking, and taste the crisp texture and juicy sweetness of pears on the spot or take them home as a souvenir.

An attractive part of Gifu Prefecture's orchards is that you can take time to relax in bountiful nature. In addition, there are farms where you can taste different varieties depending on the season, and farms where you can compare the taste of various varieties, so why not find a way to enjoy it that suits you?

Fruit picking in Gifu Prefecture is recommended not only for those who love fruit, but also for those who want to have a special experience in Japan. Please come and enjoy the taste of freshly picked, seasonal produce!

  • Sweets
  • Food & Drink
  • Spring
  • Summer
  • Autumn
  • Winter

Basic Information

Notes

The seasons for each fruit are as follows:
※This varies depending on the farm, so please check the website of each farm for details.

Strawberries: December to May
Blueberries: Mid-July to mid-August
Pears: Mid-August to mid-October